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Bakery pricing

Bakery pricing calculator — cost cakes, cookies & pastries by the slice or whole

Price baked goods with real ingredient costs. Sell by the slice, dozen, or whole cake — each format gets its own food cost % and profit.

  • Weight & volume units (g, kg, oz, cups, ml) with smart conversion
  • Multiple selling formats — e.g. $4/slice and $28/whole cake
  • See which products are over your target food cost %
  • Simpler than CakeCost or spreadsheet templates
  • Start free — upgrade only when your menu grows

Common questions

What food cost % should bakers target?+

Many bakeries and cafés aim for 25–35% food cost, but your target depends on labour, rent, and positioning. CostMyDish lets you set your own target per dish.

Can I price cookies, bread, and custom cakes?+

Yes. Build any recipe, set batch size, and add one or more selling formats with different prices.

Is this only for professional bakeries?+

No. Home bakers selling at markets, online, or to friends use CostMyDish to price confidently before they undercharge.

Ready to cost your next dish?

Download CostMyDish on iOS or Android. Create your account, add ingredients, and see your first recipe cost breakdown in minutes.